Model No.: C011.R01000
Source: Cinnamomum Cassia
Latin Name: Cortex Cinnamomi Cassiae
Active Ingredient: Coumarin / Polyphenols
Appearance: Fine Brownish Red Powder
Specfication: 10 To 1
Packaging: Drum, Plastic Container, Vacuum Packed, OEM Services Provide
Productivity: 30 Ton per Month
Brand: OHI
Transportation: Ocean,Land,Air
Place of Origin: China
Supply Ability: 30 Ton per Month
Certificate: HACCP,ISO, Halal, Kosher
This Water Soluble Cinnamon Extract Powder product is extract from Cinnamon Bark and No Coumarin exist. Cinnamomum is a genus of evergreen aromatic trees and shrubs belonging to the laurel family, Lauraceae. The species of Cinnamomum have aromatic oils in their leaves and bark. The genus contains over 300 species, distributed in tropical and subtropical regions of North America, Central America, South America, Asia, Oceania, and Australasia. The genus includes a great number of economically important trees.
Cinnamomum parthenoxylon and Cinnamomum camphora are large evergreen trees that can grow to 30 m in height and 3 m in diameter, with broadly ovate crowns. Terminal buds are broadly ovoid or globular, and covered with sericeous scales. Bark is yellowish-brown with irregular vertical splits. Branches are light brown, cylindrical, and glabrous.
Drawing of Cinnamomum iners Reinwardt. ex Blume by J.C.P. Arckenhausen, ~1835. The inner bark of several species is used to make the spice, cinnamon. Other notable species are C. tamala, used as the herb malabathrum (also called tejpat and Indian bay leaf), and C. camphora, from which camphor is produced.
Product Categories : Ratio Plant Extracts